Greektown Chicago, Its History - Its Recipes
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- Item #: 1234
This book tells the fascinating story of the Greeks in Chicago from their early immigration and settlement around Hull House to their relocation throughout the Chicago area. With remarkable photographs and informative text, this 200-page hardbound volume covers more than a century of rich history. The book also features popular recipes from four of Greektown's nationally acclaimed restaurants: Costa1s, Greek Islands, Parthenon, and Pegasus. Additionally, 24 Chicagoland residents have contributed their favorite traditional Greek family recipes. Simply put, this book seeks to bring you the best of Greektown Chicago; its history, its food, its people, and its heart.
